Skip to main content


Udderly Oats™ is made from organic, gluten-free oats that deliver a pleasant oat flavor and smooth texture experience. This on-trend oat milk powder is solution dispersible and beverage ready, making it convenient to include in a wide range of applications.

Oat milk is leading the plant milk category as a favorite amongst consumers of all kinds.1 Omnivore, flexitarian, and vegan consumers alike have increased their consumption of oat milk because of its healthy halo — yet they still demand great-tasting products made with natural ingredients.

With Udderly Oats™ you can create the next plant-forward consumer favorite!

1FMCG Gurus: Consumer and Market Trends in the Dairy Market in the USA. January 2020


Udderly Oats™

“54% of consumers think plant-based alternatives are healthier than regular milk.”

-FMCG Gurus


Udderly Oats™ Key Applications

  • Protein powders
  • Non-dairy milks
  • Non-dairy creamers
  • Non-dairy yogurts
  • Bars
  • And more!

Udderly Oats™ Benefits

  • Pleasant oat flavor
  • Smooth texture
  • Low viscosity
  • Shelf-stable
  • Organic
  • Gluten-free

Simplify the Process with Udderly Oats™

Sometimes developing oat-based products doesn’t go smoothly. Udderly Oats™ offers a low viscosity solution to common oat ingredient processing challenges.

As plant-based milks, yogurts, and other dairy-free alternatives continue to rise in popularity, we can help you create a convenient product that udderly resonates with today's consumers.

Re-moove the stress of creating your next plant-based product! Let us help you be on-trend and innovative with Udderly Oats™.